The part of a cauliflower used for food by consumers is (are) the _____________.

Prepare for the Food Science CDE Exam with multiple choice questions, flashcards, and detailed explanations. Review crucial topics and get ready to ace your test!

The correct answer, flower buds, refers to the edible part of the cauliflower that consumers commonly eat. Cauliflower is a type of cruciferous vegetable, and the large white clusters that we see are actually immature flower buds that have not yet developed into flowers. These buds are harvested before they bloom, making them tender and palatable.

Each of the other options represents different parts of plants that might not be applicable to cauliflower. Tubers, for example, refer to swollen underground stems, such as potatoes. A bulb typically indicates a storage organ, often found in plants like onions or garlic. Berries are fleshy fruits that develop from flowers, and cauliflower does not produce any kind of fruit; instead, it is cultivated primarily for its flower structures. Understanding these differences helps clarify why flower buds are the correct answer in the context of what part of cauliflower is consumed.

Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy